Golden State Trailers

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Golden State Trailers Golden State Trailers specializes in designing and manufacturing premium food trailers, delivering high-quality craftsmanship nationwide.
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10/18/2026

A strong food trailer menu should work during repeated service, not only during a single test order. Production time, equipment demand, ingredient access, and repeatability are worth considering before finalizing the kitchen. Golden State Trailers designs custom food trailers around the menu, equipment, workflow, and commercial operation they need to support.

10/17/2026

Electrical planning for a food trailer in Washington should be considered alongside equipment placement, lighting, utilities, and everyday kitchen workflow. Washington food-service requirements address how utility lines are installed, how work areas are illuminated, and how bulbs are protected around food and equipment. Planning these details early can help create a cleaner, safer, and more functional commercial kitchen from the start.

This 16-foot custom food trailer features a multi-deck gas pizza oven, a two-burner hot plate, and a dough proofer. A re...
10/16/2026

This 16-foot custom food trailer features a multi-deck gas pizza oven, a two-burner hot plate, and a dough proofer. A refrigerated pizza prep table, reach-in refrigerator, stainless steel work surfaces, and wall-mounted shelves complete the preparation area. A six-foot ventilation hood is paired with exhaust, make-up air, and a dedicated fire suppression system.

Washing facilities include a 75-inch three-compartment sink, a dedicated handwashing sink, and a 10-gallon electric water heater. Water storage includes a 56-gallon fresh water tank and a 93-gallon wastewater tank for food service.

Additional systems include air conditioning, 50A/240V electrical service, two 100 lb propane cylinders, and a generator platform with power connection. A 72-inch concession window with a fold-out service shelf provides a dedicated point for serving customers.

Golden State Trailers designed this layout around pizza production, ingredient preparation, dough proofing, refrigeration, washing, and customer service.

The details you focus on during the design process can make a difference in everyday operation.Equipment placement, kitc...
10/15/2026

The details you focus on during the design process can make a difference in everyday operation.

Equipment placement, kitchen workflow, ventilation, utilities, and accessibility all deserve attention before a food trailer goes into production.

At Golden State Trailers, we design and build custom commercial food trailers with a focus on functionality, engineering, and long-term reliability.

This 20-foot custom food trailer includes a 48-inch gas griddle, two deep fryers, and a two-burner gas hot plate. A two-...
10/14/2026

This 20-foot custom food trailer includes a 48-inch gas griddle, two deep fryers, and a two-burner gas hot plate. A two-well gas hot food table and a 27-inch sandwich prep refrigerator support food preparation and service. Additional equipment includes a reach-in refrigerator, stainless steel work surfaces, and wall-mounted shelving for storage.

The cooking line is supported by a 12-foot ventilation hood, exhaust and make-up air, and a fire suppression system.

Washing facilities include a 75-inch three-compartment sink, a dedicated handwashing sink, and a 6-gallon propane water heater. Water storage includes a 56-gallon fresh water tank and a 93-gallon wastewater holding tank for the kitchen.

Additional features include air conditioning, 50A/240V electrical service, two 100 lb propane cylinders, and a generator platform with power connection. A 72-inch concession window with a fold-out service shelf provides a dedicated area for serving customers.

The kitchen was custom-designed by Golden State Trailers around the specified cooking equipment, refrigeration, washing facilities, and service area.

10/13/2026

A closer look at the exterior and interior of a custom food trailer built by Golden State Trailers.

Every food service operation has different requirements, from equipment selection and kitchen workflow to ventilation an...
10/12/2026

Every food service operation has different requirements, from equipment selection and kitchen workflow to ventilation and utilities.

At Golden State Trailers, we design and build custom commercial food trailers around the menu, equipment, and operational needs of each customer.

Because a commercial kitchen should be planned around the work it needs to perform.

This 24-foot custom food trailer features two 36-inch gas griddles, a two-burner gas hot plate, and a gas deep fryer. Th...
10/11/2026

This 24-foot custom food trailer features two 36-inch gas griddles, a two-burner gas hot plate, and a gas deep fryer. The kitchen also includes a 72-inch sandwich prep refrigerator, a reach-in refrigerator, a freezer, and stainless steel work surfaces. A 10-foot ventilation hood with exhaust, make-up air, and fire suppression serves the cooking line.

Washing facilities include a 75-inch three-compartment sink, a dedicated handwashing sink, and a 10-gallon electric water heater. Water storage includes a 56-gallon fresh water tank and a 93-gallon wastewater tank for the kitchen.

Additional features include air conditioning, 50A/240V electrical service, two 100 lb propane cylinders, and a generator platform with power connection. A 72-inch concession window with a fold-out service shelf provides a dedicated customer service area.

Golden State Trailers designed the layout around the specified equipment for cooking, preparation, refrigeration, washing, and service.

This 18-foot custom food trailer was designed around a 60-inch gas griddle, a deep fryer, and a two-well gas hot food ta...
10/10/2026

This 18-foot custom food trailer was designed around a 60-inch gas griddle, a deep fryer, and a two-well gas hot food table.

The kitchen also includes a reach-in refrigerator, a sandwich prep refrigerator, stainless steel work surfaces, wall-mounted shelving, and a 10-foot ventilation hood with exhaust, make-up air, and a fire suppression system.

Additional equipment and features include a three-compartment sink, a dedicated handwashing sink, a 10-gallon water heater, 56-gallon fresh water and 93-gallon waste water tanks, air conditioning, two 100 lb propane cylinders, and 50A/240V electrical service.

For customer service, the trailer features a 72-inch concession window with a fold-out serving shelf.

Every part of the layout was planned around the equipment, bringing cooking, food preparation, refrigeration, washing, storage, and customer service together within an 18-foot commercial kitchen.

Custom-designed by Golden State Trailers.

10/09/2026

A name is made of letters. A reputation is built through the work behind it.

At Golden State Trailers, we design and build custom commercial food trailers with a focus on engineering, quality, accountability, and long-term reliability.

Address

4577 Skyway Drive
Olivehurst, CA
95961

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+19162582055

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