10/07/2026
🐑 NEW IN THE VENDING MACHINE – SCOTTISH BLACKFACE HOGGET 🐑
We’ve just stocked our vending machine with our home-reared Scottish Blackface hogget.
Hogget comes from sheep in their second year, giving it a richer, deeper flavour than lamb while remaining wonderfully tender. If you’ve only ever tried lamb, now’s the perfect time to discover why so many people prefer hogget.
Now available in the vending machine:
🥩 Minted hogget burgers
🍖 Barnsley chops
🥩 Loin chops
🍗 Large roasting legs
🍗 Smaller roasting legs
🍖 Hogget shoulders
🦴 Hogget shanks
🫀 Liver
Our Scottish Blackface sheep are born and raised on the North York Moors, grazing the hills naturally to produce meat that’s full of flavour and character.
🛒 Simply visit the Wild Slack Farm vending machine, choose your cuts and pay by card local meat available whenever it suits.
Wild Slack Farm Vending Machine
📍 Open 24/7
🌿 Home-reared • Grass-fed • Local produce