I provide a bespoke service to chefs and bars, but I can also offer a mixed punnet of high quality edible flowers for your home dinner party or celebration. Flowers are subject to seasonal availability, and as they are grown outdoors, availability can be subject to weather conditions! The mix includes flowers that can be used whole, or others for which the petals only can be used. A list detailing
how best to use the flowers will be included. Mixed punnets of edible flowers cost $7.00 and are delivered within 24 hours of picking. For ordering;
Contact Tash on 0481172375 or by emailing at [email protected]
Please remember you will need to contact me for availability details before placing your order. Flowers are hand picked for each order, and the prompt delivery process means they will last up to 10 days in the fridge. Some varieties include Viola, Nasturtium, Borage, Calendula, Pineapple Sage, Geranium, Dianthus, Rocket, Radish, Palergonium. Cornflower, Bean (runner and broad), Pea. Subject to seasonal availability as all are grown outside and subject to local weather conditions. If you are interested in having a landscape designed specially for you, I am a Landscape designer with a passion for creating sustainable and/or edible spaces. I offer a one off 2 hour consultation for $200. This is where I come to your garden, walk and talk with you and together we come up with some ideas for the spaces you want to create. This includes some planting advice, maintenance advice, and a few quick sketches of ideas. My design rate for a full design from site measure, through to detail planting or construction plans is $60 p/h. For any design enquiries please email me at [email protected]
