16/10/2026
🇵🇭🌺 A LITTLE TASTE OF THE PHILIPPINES AT THE SANDBAR TODAY! 🌺🇵🇭
❤️ Made with love by our beautiful Filipina cook, Lena! ❤️
Today, Lena is bringing a little piece of her homeland to Molongle Creek with one of the Philippines’ most treasured dishes — TRADITIONAL FILIPINO PORK ADOBO! 🇵🇭
🍲 So, what makes Pork Adobo so special?
Imagine beautifully tender pieces of pork, slowly simmered in a rich, aromatic blend of soy sauce, vinegar, garlic, bay leaves and peppercorns, creating that irresistible combination of savoury, tangy and slightly sweet flavours.
Served with fluffy steamed rice, perfect for soaking up every last drop of that delicious sauce! 🍚🤤
🇵🇭 In the Philippines, Adobo is so much more than a meal. It’s a dish steeped in family, culture and tradition, with recipes lovingly passed down through generations.
And today, we’re lucky enough to have Lena sharing a little piece of her Filipino heritage with us! ❤️
🌺 LENA’S HOMEMADE PORK ADOBO — JUST $24! 🌺
Come on down to the Sandbar Cafe & Bar at Molongle Creek and treat yourself to something truly special.
Because sometimes the best way to experience another culture is through the beautiful food its people share. ❤️
🇵🇭 Mabuhay — welcome to a little taste of the Philippines! 🇵🇭
🌴🍻 Great food, good company and beautiful waterfront vibes!